Egg Roll Noodle Skillet With Ground Pork

THE RECIPE CRITIC (3)
Brendan Sullivan: "I feel like either my pan wasn’t big enough or th…" Read More
13Ingredients
35Minutes
560Calories

Ingredients

US|METRIC
  • 1 tablespoon sesame oil
  • 1 pound ground pork
  • 1 clove garlic (minced)
  • 1 head cabbage (shredded)
  • 2 cups shredded carrots
  • 2 stalks celery (diced)
  • 8 ounces mushrooms (sliced)
  • 4 ounces ramen noodles (or rice noodles)
  • 3 tablespoons sauce (hoisen)
  • 2 tablespoons soy sauce
  • 1 tablespoon rice wine vinegar
  • 2 teaspoons chili paste
  • green onions (chopped, for garnish)
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    NutritionView More

    560Calories
    Sodium51% DV1230mg
    Fat49% DV32g
    Protein55% DV28g
    Carbs13% DV40g
    Fiber32% DV8g
    Calories560Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol80mg27%
    Sodium1230mg51%
    Potassium1390mg40%
    Protein28g55%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A190%
    Vitamin C210%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Brendan Sullivan 4 months ago
    I feel like either my pan wasn’t big enough or the recipe called for too much of the vegetables...I try to follow the recipe my first time and then make adjustments the next time I follow the recipe. Next time around, I will likely use more of the sauce and a bit less of the veggies, but a fantastic flavor and a great dish! I topped mine with ‘spicy chili crisp’ which is basically fried Chinese chili’s, and it stepped it up to the level of spice I enjoy while my spice-sensitive Lady enjoyed the meal without any additional kick...
    Lisa Plascencia 5 months ago
    Really awesome dish and concept. I just used spaghetti. It needed a lot more soy and heat, then it was fantastic!
    Julie D. 8 months ago
    Very easy and tasty. Yum!

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