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9Ingredients
20Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup butter (room temperature)
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 tsp. vanilla
- 2 Tbsp. milk (or water, or almond milk...just something liquid!)
- 1 2/3 cups flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 cup chocolate chips
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories840Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol80mg27% |
Sodium660mg28% |
Potassium260mg7% |
Protein8g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate110g37% |
Dietary Fiber4g16% |
Sugars66g |
Vitamin A20% |
Vitamin C0% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)

Gabby Klippert 3 years ago
The cookies were good! I made them as a late night snack and they were perfect!

Lena Smith 4 years ago
Failed to mention to either grease the pan or place parchment paper. Also these cookies do not spread so be sure to flatten them before baking

Nikolas Smyrililios 4 years ago
I love it. What i did was that i made them thiccc and turned soo nice. Thanks cookie

mika 6 years ago
I loved the amazing texture and hint of vanilla. This was the first baked good that I have made successfully and the family loved it as well. I'm definitely going to make again.

L 6 years ago
Good! I didn't have enough butter, so I did 1/2 butter and 1/3 cup coconut oil. Delicious!

Paula Sherberte 6 years ago
Delicious, I did add another tablespoon of milk because the mixture wasn’t holding together

Christopher-Christine T. 6 years ago
Great recipe, just cut the sugar amount to half and still turned out great!