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Egg Biryani Recipe In Cooker, Anda Biryani
YUMMY INDIAN KITCHEN26Ingredients
65Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 eggs (boiled and peeled)
- 1 Tbsp. oil
- salt (to taste)
- 1 tsp. red chili powder
- 1 pinch turmeric powder (/haldi)
- 4 Tbsp. oil
- 1 cinnamon stick (medium size)
- 2 cloves (/ loung)
- 2 cardamoms (/elaichi)
- 1/2 tsp. zeera (shahi, /black cumin)
- 4 onions (medium size, finely sliced)
- 1 tsp. ginger garlic paste
- 2 tomatoes (medium size, finely chopped)
- 3/4 cup yogurt (/ curd)
- salt (to taste)
- 1/2 tsp. red chili powder
- 1/4 tsp. turmeric powder
- 5 cups water
- 3 cups basmati rice (soaked for 30 minutes)
- 5 boiled eggs (stir fried)
- 2 Tbsp. coriander leaves (chopped)
- 1 Tbsp. mint leaves
- 1 Tbsp. fried onions
- 2 green chillies (slit)
- 1/4 tsp. black pepper (powder)
- 1/4 tsp. garam masala powder
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol535mg178% |
| Sodium610mg25% |
| Potassium840mg24% |
| Protein30g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate132g44% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A35% |
| Vitamin C120% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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