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11Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 red potatoes (medium)
- 2 russet potatoes (medium)
- 4 Tbsp. olive oil
- 2 Tbsp. granulated garlic
- 2 tsp. parsley
- 2 tsp. dried dill
- 1 tsp. paprika
- 1/2 cup grated Parmesan cheese
- pepper
- salt
- 2 Tbsp. butter
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium460mg19% |
| Potassium2140mg61% |
| Protein15g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Holly T. 8 years ago
Made these for a small party recently. Everyone LOVED them and I had to share the recipe. Super easy and super tasty. This one is a keeper for sure.