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Edible Chocolate Chip Cookie Dough (vegan, gluten free)
FITFUL FOCUS6Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup medjool dates (pitted, I used Natural Delights)
- 1/4 cup vegan butter (melted and cooled)
- 6 Tbsp. almond milk (divided)
- 1/2 tsp. vanilla extract
- 3/4 cup gluten (free flour blend, I used Now Foods All-Purpose Flour)
- 1/4 cup dark chocolate chips
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium25mg1% |
| Potassium300mg9% |
| Protein26g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars22g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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