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Edamame Snap Pea Salad with Sesame Dressing
KIRBIE'S CRAVINGS10Ingredients
30Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups frozen edamame beans (frozen green soybeans, cooked according to package instructions)
- 8 oz. sugar snap peas (ends trimmed)
- 3 red radishes (small, thinly sliced)
- 1/2 watermelon radish (thinly sliced and then cut each slice into quarters , to resembles triangle slices of watermelon)
- 1 small carrot (thinly sliced and cut into small strips)
- 1/2 Tbsp. toasted sesame seeds
- 1/3 cup rice vinegar
- 2 Tbsp. sesame oil
- 1 Tbsp. low sodium soy sauce
- 1 Tbsp. Dijon mustard
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium480mg14% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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