Edamame Quinoa Salad

PICKLED PLUM
13Ingredients
10Minutes
410Calories

Ingredients

US|METRIC
  • 1/2 red bell pepper (core, seeded and finely chopped)
  • 1 stalk celery (finely chopped)
  • 2 cups baby spinach (finely chopped)
  • 10 cherry tomatoes (finely chopped)
  • 1/2 red onion (small, finely chopped)
  • 3 tablespoons white wine vinegar (or red wine vinegar)
  • 1 tablespoon balsamic vinegar
  • 3 tablespoons extra virgin olive oil
  • 2 cups cooked quinoa
  • 1 can chickpeas
  • 1 1/2 cups edamame beans (shelled)
  • salt
  • pepper
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    410Calories
    Sodium23% DV550mg
    Fat23% DV15g
    Protein29% DV15g
    Carbs19% DV56g
    Fiber44% DV11g
    Calories410Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium550mg23%
    Potassium850mg24%
    Protein15g29%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber11g44%
    Sugars4g8%
    Vitamin A45%
    Vitamin C70%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop