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Easy, Cheesy Hashbrown Casserole (no canned soup)
A SOUTHERN DISCOURSE33Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- hashbrowns (frozen shredded)
- sour cream
- chicken broth
- cheddar cheese
- butter
- flour
- onion powder
- cracked black pepper
- salt
- fresh parsley (or chives- optional)
- smoked sausage
- diced onions
- bell peppers
- ground beef
- mushrooms
- diced onions
- chopped ham
- green chiles
- chicken
- broccoli
- breakfast sausage (ground)
- chopped ham
- crumbled bacon
- 32 oz. hashbrown potatoes (shredded, thawed)
- 2 1/4 cups grated cheddar cheese
- 1 stick butter (melted)
- 16 oz. sour cream
- 1 cup chicken broth
- 3/4 tsp. salt
- 1/2 tsp. onion powder
- 1/2 tsp. cracked black pepper
- 3 Tbsp. flour
- chopped parsley (or chives for color, if desired)
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