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Ingredients
US|METRIC
4 SERVINGS
- 1 kg pork ribs
- 100 mL olive oil
- salt (to taste)
- 1 Tbsp. sweet red pepper (paste)
- pepper (to taste)
- 100 mL white wine
- 8 cloves garlic
- 1 bay leaf
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium400mg17% |
| Potassium680mg19% |
| Protein38g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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