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Todd Cooke: "how easy and tasty.
will make this yummly recipe" Read More
8Ingredients
25Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 1 1/2 tsp. mayonnaise
- 1/4 red onion (minced)
- 1 Tbsp. prepared mustard
- 1/2 tsp. dried dill weed
- 1/2 tsp. paprika
- salt
- pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium320mg13% |
| Potassium125mg4% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Diana M. 9 years ago
I think the recipe is really tasty. The use of paprika would really bring out the taste buds if not used too much. The recipe should also specify if the egg is cooked or boiled. But overall its tastes good, healthy and doesn't take much time.