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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. zucchini (grated and squeezed to remove excess liquid)
- 1 red pepper (diced)
- 2 cups cheddar cheese (grated)
- 3 eggs
- 2 Tbsp. chopped parsley
- salt
- pepper
- 4 Tbsp. flour
- 1 tsp. baking powder
- 1 red onion (large, chopped)
- 3 cloves garlic (minced)
- 1 tsp. ground cumin
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium750mg31% |
| Potassium870mg25% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C140% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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