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Ingredients
US|METRIC
6 SERVINGS
- 2 zucchini squash (medium, sliced vertically about a 1/8 inch thick)
- 1 onion (small)
- 2 cloves garlic (chopped)
- 1 lb. ground turkey
- 8 oz. cream cheese (sliced in 1 oz chunks)
- 28 oz. marinara (homemade or store-bought)
- 1 1/2 tsp. italian seasoning (if you buy store-bought marinara)
- 16 oz. mozzarella cheese (shredded)
- 4 oz. Parmesan cheese (shredded)
- 1/2 tsp. salt
- 1 tsp. olive oil
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1710mg71% |
| Potassium930mg27% |
| Protein42g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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