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Easy Yucatan Chicken (Shrimp Recipe Included)
PINAENLACOCINA.COM14Ingredients
70Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. achiote paste
- 1 Orange
- 1 lime
- 1 clove garlic
- 1 habanero pepper (stem ans seeds removed)
- 5 Tbsp. canola oil (or grapeseed, plus more for cooking)
- salt
- pepper
- 2 boneless chicken breast (large, butterfly and then slice to yield 4 pieces. Pound out lightly to even out.)
- 16 jumbo shrimp (cleaned and peeled)
- 2 cloves garlic (minced)
- 2 Tbsp. Buttter (unsalted)
- 1/3 cup Mexican beer
- lime wedges (for garnish, optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium410mg17% |
| Potassium690mg20% |
| Protein30g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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