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Easy Weeknight Chicken Minestrone
YANKEE KITCHEN NINJA13Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 1 sweet onion (diced)
- 3 carrots (peeled and sliced)
- 2 cloves garlic (minced)
- 1 Tbsp. tomato paste
- 4 cups chicken stock
- 1 cup water
- 1 cup pasta (small-sized, I used ditalini)
- 2 cups cooked chicken breast (shredded)
- 1 1/2 cups sugar snap peas (halved)
- 1/2 cup tomato (chopped)
- kosher salt
- pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium620mg26% |
| Potassium750mg21% |
| Protein14g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A160% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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