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Easy Vietnamese Pho Noodle Soup
OMNIVORE'S COOKBOOK12Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups beef stock (Asian, *see footnote 1)
- 1 ginger (big slice)
- 1 whole star anise
- 3 cloves
- 1 tsp. light soy sauce (or soy sauce)
- 2 tsp. fish sauce
- 200 grams beef short ribs (or sirloin steak, or tenderloin, *see footnote 2)
- 150 grams dried rice noodles
- 2 green onions (green part)
- 1 cup bean sprouts
- 1 cup fresh herbs (mix of cilantro, basil, and/or mint)
- Sriracha sauce (or homemade hoisin sauce)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol40mg13% |
Sodium950mg40% |
Potassium760mg22% |
Protein14g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A15% |
Vitamin C10% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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