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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. white bread (such as baguette or ciabatta, cut into 1 1/2-inch cubes)
- 3 Tbsp. extra virgin olive oil
- 1 cup white onion (diced)
- 1 cup celery (diced)
- 1/2 cup pecans (chopped or walnuts, chopped)
- 2 1/2 cups vegetable broth
- 1 Flaxseed egg (1 tablespoon ground flaxseed mixed with 2 1/2 tablespoons water)
- 3 Tbsp. fresh sage (chopped)
- 3 Tbsp. flat-leaf parsley (chopped)
- 1 Tbsp. fresh rosemary (chopped)
- salt
- pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1340mg56% |
| Potassium370mg11% |
| Protein14g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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