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Easy Vegan Shortbread Cookies (Gluten-Free!)
FULL OF PLANTS12Ingredients
23Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup vegan butter (at room temperature)
- 3 Tbsp. coconut sugar
- 1 tsp. vanilla extract
- 1 tsp. almond butter
- 3/4 tsp. water
- 1/2 cup white rice flour
- 2 Tbsp. tapioca starch
- 2 Tbsp. potato starch
- 2 Tbsp. almond flour
- 1/4 tsp. baking powder
- 1/8 tsp. salt
- 1/3 cup dark chocolate chips (for the drizzle)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium115mg5% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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