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Easy Vegan Ramen
MONKEY AND ME KITCHEN ADVENTURES22Ingredients
30Minutes
200Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup grated carrot
- 1/4 cup celery (thinly sliced)
- 1 Tbsp. minced garlic
- 1 1/4 tsp. minced ginger
- 1 Tbsp. rice wine vinegar
- 2 Tbsp. reduced sodium tamari (*, see notes)
- 1 Tbsp. white miso
- 1 Tbsp. maple syrup (organic)
- 1 cup vegetable broth
- 4 cups water (or broth)
- 1 Tbsp. toasted sesame seeds
- 1/4 tsp. sea salt (+/- *)
- 1/8 tsp. black pepper
- 4 shitake mushrooms (stems removed, sliced)
- 1/2 cup frozen edamame
- 4 green onions (sliced)
- 1 cup bean sprouts (fresh)
- 1 cup snow pea pods
- ramen noodles
- sliced green onions
- toasted sesame seeds
- chili garlic sauce (or Sriracha Sauce)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2680mg112% |
| Potassium540mg15% |
| Protein12g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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