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Ingredients
US|METRIC
5 SERVINGS
- 2 red onion
- 3 cloves garlic
- 1 piece ginger (thumbsized)
- 1 chili
- 2 red bell pepper
- 250 grams mushrooms
- 1 bok choy
- 1/2 cucumber
- 125 grams bean sprouts
- 3 Tbsp. sweet chili sauce
- 3 Tbsp. soy sauce
- 2 Tbsp. corn starch
- 100 mL water
- 1 Tbsp. sunflower oil
- 400 grams rice
- 1 vegetable stock (cube)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium830mg35% |
| Potassium910mg26% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A180% |
| Vitamin C240% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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