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Ingredients
US|METRIC
5 SERVINGS
- 4 oz. egg noodles (cooked and drained)
- 10 oz. tuna (drained)
- 10 oz. condensed cream of mushroom soup
- 1/2 cup sour cream
- 1 cup milk
- 1 1/2 cups shredded cheese (divided)
- 1 cup frozen green peas
- 1/2 cup potato chips (Crushed, Optional)
- 1/4 cup dry breadcrumbs (Optional)
- 1 Tbsp. melted butter (Optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol100mg33% |
Sodium750mg31% |
Potassium500mg14% |
Protein31g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A50% |
Vitamin C10% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Reed 3 years ago
We substituted tuna with shredded chicken added garlic powder and Italian seasoning. It was delicious.
Erin Garcia-Luckey 6 years ago
Easy and creamy recipe, loved it!! Will definitely be making this one regularly!!
Audrey E 6 years ago
It was great. if you want to add more veggies, this is a great one. I added two cups of mixed frozen veggies and it was wonderful. And my 6 and 8 year old ate it all up!