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Ingredients
US|METRIC
4 SERVINGS
- 2 cups brown rice (**I use microwavable)
- 1 Tbsp. low sodium soy sauce
- 1 Tbsp. garlic powder
- 1/2 Tbsp. ginger
- 1 cup vegetables (your favorite, **We use a frozen bag of mixed veggies.)
- 1 Tbsp. sesame oil
- 2 scallions
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium400mg11% |
| Protein10g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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