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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken fillets (halved widthways)
- 1 Tbsp. coconut oil
- 1 handful fresh coriander (chopped)
- 180 mL coconut milk (tinned)
- 12 fresh basil leaves
- 1 green chilli (large, seeds removed)
- 3 garlic cloves
- 2 cms fresh ginger (slice of, peeled and roughly chopped)
- salt
- pepper
- 1 tsp. ground coriander
- 2 tsp. brown sugar
- 2 limes (cut into wedges)
- rice
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium720mg21% |
| Protein27g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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