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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup tomato sauce (small batch; or double for 1 ½ cups sauce!*)
- 1 cup water
- 2 Tbsp. white vinegar
- 1 hot sauce (mild to 2, medium teaspoons)
- 1 tsp. sugar
- 1/4 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. cumin
- 2 tsp. cornstarch
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium390mg16% |
| Potassium120mg3% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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