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Ingredients
US|METRIC
4 SERVINGS
- 2 cups raw elbow macaroni (cooked and drained)
- 8 oz. shredded cheddar cheese
- 2 Tbsp. butter
- 1 tsp. Dijon mustard
- 1/2 cup milk
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium420mg18% |
| Potassium250mg7% |
| Protein23g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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