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Easy Springtime Vegetable Pasta Primavera
LOVE AND CONFECTIONS14Ingredients
15Minutes
390Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. pasta
- 2 cups broccoli florets
- 2 cups asparagus (trimmed and cut into bite-size pieces)
- 1 cup matchstick carrots
- 1 cup spinach (roughly chopped)
- 1 cup grape tomatoes (diced)
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 lemon
- 1/2 cup pasta water (reserved)
- Parmesan cheese (optional)
- parsley (optional)
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Directions
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium210mg9% |
| Potassium640mg18% |
| Protein16g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A110% |
| Vitamin C90% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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