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Easy Spanakopita Triangles (Mini Greek Spinach Pies)
BITE SIZED KITCHEN12Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup salted butter
- 2/3 cup onions (diced)
- 3 oz. fresh spinach leaves (or you can use 2 ½ oz. frozen,, about ⅓ cup cooked down)
- 8 oz. phyllo dough (you need 16 sheets)
- 6 oz. feta cheese (crumbled)
- 1/3 cup ricotta cheese
- 1/2 Tbsp. lemon juice (freshly squeeze)
- 1 tsp. dill (freshly chopped)
- 1/4 tsp. garlic powder
- 1/2 tsp. salt
- 1 egg
- sesame seeds (*Optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1260mg53% |
| Potassium290mg8% |
| Protein15g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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