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Easy Soft Fluffy Ma Lai Gao (Chinese Steamed Sponge Cake)
WHAT TO COOK TODAY9Ingredients
3Hours
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 180 grams coconut sugar (you can use brown sugar)
- 5 extra large eggs
- 110 grams cooking oil (I used melted coconut oil)
- 130 grams whole milk
- 280 grams all purpose flour
- 25 grams custard powder (optional, you can use other flavor you like such as matcha)
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium730mg30% |
| Potassium260mg7% |
| Protein16g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber2g8% |
| Sugars51g |
| Vitamin A8% |
| Vitamin C |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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