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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. PHILADELPHIA Cream Cheese
- 1 bag Kraft Shredded Cheddar Cheese
- 1/4 cup Kraft Shredded Parmesan Cheese
- 1/4 cup finely chopped chives
- 1/4 cup slivered almonds (Plantar’s, ; toasted)
- 1/4 tsp. cayenne pepper
- peppercorns (about 15 for buttons, eyes, mouth)
- 1 baby carrot (nose)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium270mg11% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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