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Ingredients
US|METRIC
4 SERVINGS
- 1 cup water
- 1/2 cup apple cider vinegar
- 2 Tbsp. barbecue rub
- 1 pork baby back ribs (rack, about 2 lbs, cut into four pieces)
- 1/2 cup chips (wood)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium160mg7% |
| Potassium520mg15% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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