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13Ingredients
10Minutes
110Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. whipped cream cheese (– at room temperature, can use block instead)
- 1/3 cup Greek yogurt (or Sour Cream or Crème Fraiche)
- 2 Tbsp. mayonnaise (use a good-quality for best taste)
- 1 Tbsp. Dijon mustard
- 1/4 tsp. smoked paprika
- 4 oz. smoked salmon (– roughly chopped, SEE NOTES)
- 3 Tbsp. chopped fresh dill (roughly, plus more for garnish)
- 1 lemon
- 1 Tbsp. juice
- 4 oz. salmon (Cooked, – flaked into large chunks, preferably Wild Salmon, SEE NOTES)
- 2 1/2 Tbsp. chives (roughly sliced, – plus more for garnish)
- coarse sea salt
- ground black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium340mg14% |
| Potassium105mg3% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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