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Ingredients
US|METRIC
8 SERVINGS
- 2 refrigerated pie crusts
- 20 oz. fruit pie filling (such as apple, peach, cherry, blueberry, lemon)
- 1 1/2 cups powdered sugar
- 2 Tbsp. milk
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium240mg10% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber1g4% |
| Sugars22g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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