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Rosie Romick: "Turned out well! I’ve made it twice now and it wa…" Read More
9Ingredients
30Minutes
1010Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 chicken thighs
- salt
- pepper
- 1 Tbsp. fresh rosemary (chopped, or dried rosemary)
- 2 Tbsp. olive oil
- 2 Tbsp. bacon fat (or butter)
- 1/4 cup dry white wine
- 1 lemon (sliced or quartered)
- rosemary sprigs (additional, for garnish, optional)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium610mg25% |
| Potassium850mg24% |
| Protein64g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rosie Romick 5 years ago
Turned out well! I’ve made it twice now and it was good both times but required more lemon if the lemon was sweeter. Needs a good amount of salt and takes longer than they say but still worth it!