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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice (uncooked, I used jasmine)
- 1 lb. medium shrimp (thawed & peeled, tails on optional)
- 1 Tbsp. olive oil
- 1 tsp. ginger (freshly grated)
- 4 cloves garlic (minced)
- 3 Tbsp. hoisin sauce
- 1 tsp. soy sauce
- 1 head broccoli (cut into bite-size florets)
- sesame seeds (to taste)
- scallions (to taste)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium490mg20% |
| Potassium760mg22% |
| Protein29g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C230% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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