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Regan Hudgins: "This was fantastic and my whole family loved it…" Read More
17Ingredients
20Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup soy sauce
- 2 Tbsp. brown sugar
- 1 tsp. ground ginger
- 4 cloves garlic (minced)
- 2/3 cup chicken broth
- 1 Tbsp. rice wine vinegar
- 1 tsp. sesame oil
- 1 Tbsp. corn starch
- 1 Tbsp. Sriracha (more or less to taste)
- 1 Tbsp. vegetable oil
- 1 lb. shrimp (peeled, deveined and tails removed)
- 1 red pepper (sliced into thin strips)
- 12 oz. broccoli florets
- 2 medium carrots (chopped)
- green onion
- sesame seeds
- lime
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat0.5g3% |
Trans Fat0g |
Cholesterol170mg57% |
Sodium1500mg63% |
Potassium810mg23% |
Protein29g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber6g24% |
Sugars11g |
Vitamin A140% |
Vitamin C210% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Regan Hudgins 4 years ago
This was fantastic and my whole family loved it. I doubled up on the sauce.
Lotte 4 years ago
It turned out well, quite quick to make so great for a late night dinner when you don’t have much time. Great flavour but found the sauce a little gloopy.