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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. olive oil (extra virgin)
- 1 onion (medium, diced)
- 1 cup tomato (diced, fresh)
- 1 tsp. adobo
- 4 Tbsp. sofrito
- 1/4 tsp. smoked paprika
- 1/2 cup white wine
- 1 lb. shrimp (peeled and deveined)
- 2 plantains (green)
- 2 cloves garlic
- 1/4 cup pork rinds (chicarrones)
- oil (for frying)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium1190mg50% |
| Potassium1740mg50% |
| Protein53g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber6g24% |
| Sugars32g |
| Vitamin A60% |
| Vitamin C100% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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