I think this lacked the seasoned cast iron skillet taste you get at Mexican restaurants I will make again, but finish it in my cast iron for that great taste!

We made this substituting steak and shrimp for the chicken. It turned out great!

Quick easy dinner. Will make again

Amazing dinner. My picky kids really loved it too.

I don't think it had as much flavor as I last time i made it.

simply amazing, will definitely be doing it again!

Delicious! Thank you!

Excellent! Definitely a family favourite!

good. cooked some rice and put a small amount under the mix and made Fajita Bowls. - picky teen-age son said it was great.

I like the recipe, but it was kind of bland. I think it needed more seasoning mix, more spice for sure. I’d make it again (with less oil) and adding some chili powder, cumin and a little paprika! I think it’s got potential!

Amazing!! first time cooking on my own and i loved it

Used a packaged taco lime seasoning instead of the seasoning called for in the recipe. We enjoyed this simple meal. Will make again. Served with a tomato and cucumber salad ... wish I would have had some avocado!

yummy and simple! i personally dont like the sweeter peppers, so i just stick to the green and red. but it is so good!

Great flavor, easy to follow.

This recipe was fairly simple but did require additional preparation. I also had to add more seasoning than listed for flavor, otherwise it would come out bland.For example, I did add some Sazón to the chicken and and let it sit in the sauce and marinate. I didn’t put the veggies in the oven until chicken prep was finish to avoid overcooking. This helped to prevent everything from becoming too dry. Forgot to take a picture but it did come out amazing!

it was pretty good. I had to season it more, as it was bland, but otherwise it was quick and easy to prep and cook.

turned out ok but wasn't overly impressed

Delicious, we doubled the spice for extra flavor and cooked chicken and peppers on 2 pans. Very good and easy!

My family loved it!! The only problem was there weren’t any leftovers! Will definitely make again!

Fantastic!!! This will be definitely a to go back to recipe!!!

My family loved it. Will most likely cook again

My family loved it and very easy to make!

The seasonings were just right. Very easy going into my recipe book.

So delicious! Easy to make all on one pan. Best fajita recipe I’ve ever tried.

Great! I had to cook it a little longer to make sure the chicken was cooked all the way. If you use foil make sure to use non stick spray.

We loved it! I thought that the seasonings and cook times (10 then 20 more) were spot on. I used chicken breasts. I may buy precut veggies and chicken next time to cut down on the time it took. There will definitely be a next time.

So easy and absolutely delicious!!! One of Hubby’s favs! Used precooked fajita chicken and followed instructions on package once and taste just as good and makes it a bit faster!

This was my first sheet pan dinner! Love it! I substituted strips of boneless chicken breasts for the chicken thighs, and it took a little longer than 20 minutes to bake the chicken. I will definitely make it again.

Great!! Absolutely will make again!! i did double the seasoning and added chili flakes for some heat.

It turned out pretty well