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Ingredients
US|METRIC
4 SERVINGS
- 1 head iceberg lettuce (washed and torn into pieces)
- 4 hard boiled eggs (chopped)
- 2 large tomatoes (chopped)
- 12 oz. frozen peas (thawed)
- 8 strips bacon (cooked and crumbled)
- 1 1/2 cups shredded sharp cheddar cheese (divided, 1 cup for in the salad and 1/2 cup for on top)
- 1/2 cup finely chopped red onion
- 1 1/2 cups mayonnaise
- 1/2 cup sour cream
- 1 tsp. dried dill weed
- 3/4 tsp. dried basil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat720 |
% DAILY VALUE |
Total Fat80g123% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol330mg110% |
Sodium1840mg77% |
Potassium710mg20% |
Protein31g |
Calories from Fat720 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber6g24% |
Sugars16g |
Vitamin A80% |
Vitamin C45% |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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