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Easy Scalloped Potatoes with Cheddar Sauce
THE SPRUCE EATS9Ingredients
┅Seconds
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. potatoes (peeled and cut into 1/4-inch slices)
- 3 Tbsp. butter
- 1 clove garlic (minced)
- 3 Tbsp. flour
- 2 1/2 cups milk
- 1 cup shredded cheddar cheese
- 2 Tbsp. fresh chives (fresh snipped, optional)
- salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium370mg15% |
| Potassium890mg25% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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