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Easy Salisbury Steak (Stove Top)
RECIPES THAT CROCK10Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 2 eggs
- 1 oz. onion soup (/dip mix)
- 1 Tbsp. vegetable oil
- 21 oz. golden mushroom soup (2 – 10.5 oz cans)
- 1 lb. lean ground beef
- 2 eggs
- 1 oz. onion soup (/Dip Mix)
- 1 Tbsp. vegetable oil
- 21 oz. golden mushroom soup (2-10.5 oz cans)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Potassium
| Calories440Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol350mg117% |
| Sodium270mg11% |
| Potassium860mg25% |
| Protein54g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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