AWSOME AND EASY,added some raisins

It turned out great; good dessert for family or friends.

Quick and easy desert that tastes great after a meal.

It is a very easy recipe I used sweetener instead of real sugar and it came out really

Great easy way to make rice pudding. We were delayed in eating it so it got pretty thick but was easily thinned when warmed up with more milk. Also used almond flavoring instead of vanilla and topped with cut up peaches and sprinkling of cinnamon sugar on top!

Quick, easy, and delicious! I used macadamia milk. Yumm!

Great Recipe!! Super Easy, Affordable and Delicious!!

Absolutely delicious! Perfectly creamy with just the right amount of sweetness. Added raisins. Will definitely make this again!

Love it. I always put mine in double boiler to cook.

Quick easy & simple 😊😊😊

Great recipe. It was delicious

Excellent & easy! I like this fast version made without eggs (lower fat & calories!) and still creamy texture!

Was easy and it turned out great. I’m going to say best Rice Pud’n EVER. Added raisons

It was great. My wife has dietary restrictions so I changed milk to 1.5 cups vanilla almond milk and .5 cups Half and Half. Then substituted sugar with coconut sugar.

Simply rich and delicious! I used fresh, whole milk, homemade butter and fresh eggs. I did add the vanilla after cooking and increased the amount to 1 teaspoon.

This was simple and sweet! I would have preferred it to be a little thicker but overall a nice simple dessert for after a meal.

Beautiful , and delicious

I made it with Stevia instead of sugar and it was delicious.

it was so simple and delicious.

It turned out amazing!

super easy. quick. tasty too.

Really great! Family loved it and was super easy to make!

Delicious and easy to make!

So easy and delicious .

Perfect texture very creamy

easy to make, came out creamy. had it for a small dinner party, everyone loved it. will make it again.

Was easy and good, I added raisins.

great. whilr i was waiting for the rice to steam. i threw all other ingredients into a sauce pan. then i just threw in the rice. let it simmer until it was creamy. very simple to make. tip- its best to add cinnamon in at the end if u want more.

took longer than expected but really really good in the end

it turned out delicious! it wasn't too sweet and curved my hunger