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Easy Raspberry Cream Cheese Chiffon Pie
GENIUS KITCHEN8Ingredients
45Minutes
1400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pie
- 1 pie crust
- 10 oz. raspberry preserves
- 2 cups heavy cream
- 6 oz. cream cheese (softened)
- 1 tsp. almond extract
- 1 tsp. vanilla extract
- raspberry (fresh, to garnish, optional)
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat940 |
| % DAILY VALUE |
| Total Fat104g160% |
| Saturated Fat50g250% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium770mg32% |
| Potassium350mg10% |
| Protein13g |
| Calories from Fat940 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber7g28% |
| Sugars38g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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