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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 white onion (medium, chopped)
- 2 medium carrots (peeled and diced)
- 2 large garlic cloves (minced)
- 2 tsp. fresh ginger (minced)
- 1/4 tsp. red pepper flakes
- 1/4 tsp. freshly ground black pepper
- 1/4 cup sake
- 1/4 cup soy sauce
- 10 cups chicken broth
- 8 oz. ramen noodles
- 1/2 lb. baby bok choy (washed and thinly sliced)
- 1/2 lime (juiced)
- Italian flat leaf parsley (Chopped, for garnish, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1150mg48% |
| Potassium500mg14% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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