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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (peeled and chopped)
- 2 garlic cloves (peeled and chopped)
- 1 Tbsp. fresh ginger (grated or finely chopped)
- 1 Tbsp. coriander (Stalks finely chopped)
- 4 Tbsp. korma paste
- 1 tsp. turmeric
- 600 grams quorn (pieces frozen)
- 600 mL stock (use vegetable if vegetarian or chicken if not)
- 2 Tbsp. mango chutney
- 50 grams ground almonds
- 50 mL double cream
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium230mg10% |
| Potassium340mg10% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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