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Jean Murphy: "The spices for these portobello fajitas made this…" Read More
13Ingredients
20Minutes
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 flour tortillas (8-inch)
- 2 portobello mushrooms (medium, about 1/2 pound)
- 1 orange bell pepper (or large red, yellow, or a combo of all three)
- 1/2 red onion (or large yellow, sliced)
- 1/4 cup olive oil (divided)
- 1 tsp. ground cumin
- 1 tsp. chili powder
- 1/2 tsp. dried oregano
- 1/4 tsp. smoked paprika
- 1/4 tsp. garlic powder
- 1/2 tsp. kosher salt
- 1 avocado (medium ripe, sliced)
- 1 fresh lime (cut into wedges)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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