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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup orange juice (about 1 medium orange)
- 2 Tbsp. olive oil
- 1 Tbsp. lime juice (about 1/2 lime)
- 1 Tbsp. white wine vinegar
- 1 Tbsp. achiote powder (ground annatto seed*)
- 1 Tbsp. ground coriander
- 1 Tbsp. coarse kosher salt
- 1 Tbsp. minced garlic (about 3 cloves)
- 2 tsp. smoked paprika
- 2 tsp. dried oregano
- 1 tsp. ground black pepper
- 1 tsp. ground cumin
- 1/8 tsp. ground cloves
- 3 lb. chicken thighs (or legs, trimmed of excess skin and fat, I used skin-on bone-in thighs, but you can use skinless and/or boneless if you prefer)
- cooking oil (for greasing)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1370mg57% |
| Potassium500mg14% |
| Protein39g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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