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Easy Polish Easter Babka (Babka Wielkanocna)
POLISH HOUSEWIFE18Ingredients
48Minutes
45Calories
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Ingredients
US|METRIC
120 SERVINGS
- 1 cup golden raisins (I had golden and dark raisins, and dried currants, so I used 1/3 cup of each)
- rum
- brandy
- 1 packet dry yeast (2 1/4 teaspoons)
- 1/4 cup warm water (110 F)
- 3/4 cup butter
- 3/4 cup sugar
- 1/2 tsp. salt
- 1 cup milk (scalded, heated to near boiling)
- 1 tsp. vanilla
- 3 large eggs
- 4 1/4 cups flour
- 2 Tbsp. lemon zest
- butter
- breadcrumbs
- 3/4 cup powdered sugar
- 1 Tbsp. milk
- 2 Tbsp. raisin
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium25mg1% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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