Easy Picadillo Empanadas

ALLRECIPES
16Ingredients
50Minutes
110Calories

Ingredients

US|METRIC
  • 15 ounces refrigerated buttermilk biscuits (not the layered varieties)
  • cornmeal (for rolling)
  • 2 tablespoons olive oil
  • 1 onion (medium, finely chopped)
  • 1/2 granny smith apple (medium, cut into small dice)
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 2 cups meat (shredded, from a rotisserie chicken)
  • 16 ounces crushed tomatoes
  • 1/4 cup raisins (seedless)
  • 1/4 cup pimento (chopped, stuffed olives)
  • 2 large garlic cloves (minced)
  • 1/4 cup slivered almonds (toasted)
  • salt
  • pepper
  • olive oil (for brushing)
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    NutritionView More

    110Calories
    Sodium4% DV85mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories110Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium85mg4%
    Potassium170mg5%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A4%
    Vitamin C10%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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