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Stacy Kraker: "This is an easy and delicious dish. I added saut…" Read More
9Ingredients
25Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (I used linguini)
- 4 Tbsp. butter (unsalted)
- 2 cloves garlic (minced)
- 1 1/2 cups milk
- 1 cup heavy cream
- 1/2 cup Parmesan cheese (shredded)
- 1/4 tsp. salt (or to taste)
- 1/4 tsp. pepper (or to taste)
- 2 Tbsp. fresh parsley (chopped)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium530mg22% |
| Potassium420mg12% |
| Protein18g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Stacy Kraker 3 years ago
This is an easy and delicious dish. I added sautéed oyster mushrooms, which elevated it to restaurant level amazing.
Salome 6 years ago
Super yummy! Just add some bacon for the hubby and some chilli on the side. Yummly!