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Easy Pad Thai Noodle Dish
SPARKLESINTHEEVERYDAY.COM16Ingredients
25Minutes
580Calories
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Ingredients
US|METRIC
2 SERVINGS
- 150 grams rice noodles (medium flat, soak them in boiling water for 5 mins or until soft)
- 2 chicken breast (diced)
- 2 eggs (beaten)
- 2 Tbsp. vegetable oil
- 1 tsp. garlic (mince)
- 1 tsp. minced ginger
- 2 Tbsp. fish sauce (depends on how strong of the flavour you like)
- 2 Tbsp. soy sauce (gluten free)
- 2 tsp. sugar
- 1/4 cup peanuts (roasted crushed)
- 1 Tbsp. garlic chives (sliced)
- 1 Tbsp. sweet chilli sauce
- 1 Tbsp. white vinegar
- 2 carrots (sliced)
- 1 zucchini (slice)
- 10 green beans (sliced)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol285mg95% |
| Sodium2240mg93% |
| Potassium1340mg38% |
| Protein51g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A180% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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