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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup vegan buttery spread (melted, or olive oil, or regular butter)
- 1 tsp. garlic salt
- 1/3 tsp. pepper
- 1/2 tsp. onion powder
- 18 chicken legs
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol465mg155% |
| Sodium450mg19% |
| Potassium1130mg32% |
| Protein101g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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